https://www.thebellevieblog.com/crispy-oatmeal-raisin-cookies We have the classic soft oatmeal raisin cookies, as well as other cookies with oats - including chocolate chip, pumpkin, coconut and more. If you do accidentally over mix, let the dough rest, and/or add the remaining 2T butter. The dough balls turned into perfect cookes crispy outside chewy inside. These cookies are low in cholesterol! allrecipes.co.uk/recipe/18616/chewy-oatmeal-and-raisin-cookies.aspx Preheat oven to 350. My only other note is I thought 3 cups of oats was too much. ), freeze very well, and above all, THEY ARE CHEWY!! Good appetite! Crispy Oatmeal Raisin Cookies by The Free Beet . Learn how to cook great Crisp oatmeal cookies - allrecipes.com . I only had quick oats in my pantry, but they worked out great. While I found recipes for crunchy cookies, they weren’t thin and crispy like Tate’s. These are sooo good!" Surprisingly good though it doesn't taste like a "real" oatmeal cookie. Thin and Crispy Oatmeal Raisin Cookies Recipe | Allrecipes See more Place cold butter in a microwave-safe bowl and heat until soft, but not melted, 20 to 30 seconds. Allrecipes is part of the Meredith Food Group. Both children and adults will love these crisp, melt-in-the-mouth American-style cookies. https://www.kitchenhealssoul.com/crispy-oatmeal-raisin-cookies Crecipe.com deliver fine selection of quality Oatmeal raisin apple crisp recipes equipped with ratings, reviews and mixing tips. Information is not currently available for this nutrient. He tentatively took one bite, then another and then started exclaiming, "These are really good! Again (she made some chocolate chip cookies the day before ). Maybe I made the cookie too thick. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Mix for 20 seconds. Got exactly the 30 as stated. Not to mention they have oatmeal and raisins to … Add comma separated list of ingredients to exclude from recipe. Melt butter in a large saucepan over low heat; stir in oats, coconut, sugar and raisins until well combined. Mix in the egg and … Not sure why. I didn't realize I was out of molasses until I was halfway through the recipe, so in a pinch I used about 1/2 tablespoon maple syrup, and they came out just fine. You can freeze the cookies once flattened. Preheat oven to 375 degrees. These are perfect crispy sweet oatmeal raisin cookies! After 30 years of many different oatmeal cookie recipes, I have hit upon one my husband really loves! Crisp Oatmeal Raisin Cookies. Not sure if it would have made a difference. Gradually add flour mixture, beating at low speed until blended. Oatmeal raisin cookies with vanilla pudding recipe. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Next time I'll try to lighten up on the Splenda blend by 1/4c as we found them a bit oversweet. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Wed, 18 Nov 2020 09:05:00 GMT Also didn't have salted butter so used unsalted. Amount is based on available nutrient data. Make sure you don't overmix the cookie dough. After 30 years of many different oatmeal cookie recipes, I have hit upon one my husband really loves! Get one of our Oatmeal raisin apple crisp recipe and prepare delicious and healthy treat for your family or friends. These are just delicious--plan on making some to share as they are too good to keep in the house. https://www.thebellevieblog.com/crispy-oatmeal-raisin-cookies This is not a thick cakey cookie but a thin, crisp, lighter version. Line large, rimmed baking sheets with parchment paper and set aside. My first sheet of cookies were a little crumbly, so with the rest I rolled them into balls and flattened them before baking. Makes: 12 raisin cookies 75g ( 2 1/2 oz) soft butter or margarine; 75g (2 1/2 oz) light brown soft sugar ; 1 teaspoon vanilla extract; 100g (3 1/2 oz) self raising flour; 75g (2 1/2 oz) raisins or sultanas or peanut butter; Method Prep: 30 min › Cook: 15 min › Ready in: 45 min . I also added 1/2 c. whole wheat flour doubled the molasses and used 3 large eggs. Oatmeal cookies have never been his favorite because he likes chewy--not cakelike, not crispy--CHEWY cookies! newly diagnosed diabetic and love them. Oatmeal Raisin Cookies I Allrecipes.com This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.... 15 Min; 48 Yield; Bookmark. Beat in eggs … So I said, “let’s make oatmeal raisin this time.” So I searched the internet and came across this recipe. 1 2 Next. Crecipe.com deliver fine selection of quality Raisin pecan oatmeal cookies recipes equipped with ratings, reviews and mixing tips. Add comma separated list of ingredients to include in recipe. Very chewey and satisfying low-fat delight. quite possibly the best cookies I have ever made and I have made quite a few. Mix 1 cup plus 1 tablespoon flour, baking soda, baking powder, and salt in a bowl. These are now my go to cookies when I need a fix. In a large bowl, cream together the shortening, white sugar and brown sugar. Bake 10 to 12 minutes or until lightly browned. Crecipe.com deliver fine selection of quality Crisp oatmeal cookies allrecipes.com recipes equipped with ratings, reviews and mixing tips. ! Fold in the raisin mixture by hand. Preheat oven to 350. Drop dough by rounded tablespoons onto lightly greased baking sheets. Combine the flour, bicarb and oats; stir into the creamed mixture. Crispy on the edges, and chewy in the middle. They were exactly what I was looking for! Info. I tried to combine recipes to come up with a cookie that tastes like Tate's Bake Shop cookies. Wow, look no further for THE BEST oatmeal raisin cookie recipe. It’s worth making a double batch and freezing some – they’ll keep for 2 months and thaw in minutes. (In any recipe I just omit any additional salt because ICBINB unfortunately is pre-salted) I don't bother with the hand blender I just use a wooden spoon and a big bowl and break up the butter as I add more "wet" ingredients to the bowl. 5. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Best cookies I’ve ever made. They are quick and easy to make and taste delicious! Preheat oven to 160 C / Gas 3. Fold in oats and raisins for 30 seconds. I flattened a little before baking and will flatten a little more next time. Our cookie jar was empty and the kids were hoping I’d fill it with some tasty cookies. I don't use an electric mixer because it overmixes. They are easy to make (ended up with about 6 doz. MethodPrep: 15 min › Cook: 10 min › Extra time: 1 hr chilling › Ready in: 1 hr 25 min. because my husband (a diabetic) and I happen to like fresh cookies. 98 recipes Filter. Nutrient information is not available for all ingredients. Add brown sugar and white sugar; mix with a metal whisk or spoon for 45 seconds. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Add comma separated list of ingredients to include in recipe. Preheat the oven to 180 C / Gas 4. While I’m a fan of Oatmeal Raisin – they are more of a soft and chewy, dense cookie vs these ones that are light and crispy. It’s worth making a double batch and freezing some – they’ll keep for 2 months and thaw in minutes. They are a really wholesome treat, lower in fat and sugar than most bought cookies, and packed with oatmeal and raisins for extra nutrients and flavour. 89% White Chocolate Macadamia Nut Cookies IV Allrecipes.com These have become the family's new favorite cookie! I adjusted the recipe to only make 24 servings and used a measuring scoop to measure out 1 Tbsp. In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, … Bake in the preheated oven until tops are golden brown and edges are crisp, 13 to 15 minutes. Makes 3 dozen. Pour in dry ingredients and mix for 10 to 20 seconds. Congrats! In a medium bowl mix together all remaining ingredients except the raisins. Grease two baking trays. These are now my go to cookies when I need a fix. Stir in oatmeal and raisins (may need to mix by hand, I do) Drop by rounded teaspoons 2" apart ( do not crowd they do spread) on to greased sheets; Bake for 10-15 minutes only DO NOT OVERBAKE, (they will burn and are too crispy) Cool 1 minute on sheet before removing to racks to cool completely; ENJOY! Back to Crispy-Chewy Oatmeal Raisin Cookies. It still made over 50 cookies! allrecipes.co.uk/recipe/20735/plump-raisin-oatmeal-cookies.aspx I tried the recipe again only I used 1 c. regular splenda (not the blend) and 1/2c of sugar free syrup. https://www.food.com/recipe/oatmeal-raisin-walnut-cookies-498090 Cool slightly on baking sheets. Instructions. Roll cookie dough into small balls, about 1 1/2 inches in diameter. Would highly recommend! Back to Thin and Crispy Oatmeal Raisin Cookies. Ingredients 3/4 pound butter at room temperature 1 cup brown sugar 1 cup granulated sugar 1 egg 1 teaspoon vanilla extract 3 cups rolled oats (not instant) 1 1/2 cups flour 1/2 teaspoon salt 1/2 teaspoon cinnamon 2 1/2 teaspoons baking soda 1 1/2 cups raisins; Instructions. Good appetite! The taste just seems to evaporate so you can't really savor the cookie, if that makes sense. Do not over mix it. I love this recipe! Let cookies cool on baking sheets until set, about 2 minutes, then transfer to a wire rack and let cool completely. Crispy oatmeal cookies recipe. https://www.melskitchencafe.com/thin-and-crispy-oatmeal-cookies Crecipe.com deliver fine selection of quality Oatmeal raisin cookies with vanilla pudding recipes equipped with ratings, reviews and mixing tips. My new favorite cookie! You saved Crispy-Chewy Oatmeal Raisin Cookies to your. Information is not currently available for this nutrient. Raisin pecan oatmeal cookies recipe. Get one of our Crispy oatmeal cookies recipe and prepare delicious and healthy treat for your family or friends. Wow! Learn how to cook great Crispy oatmeal cookies . The published Tate's recipe on YouTube does not taste like the cookies you buy in the store in the green bag. If your cookies seem too thick this is probably the reason. Very tasty recipe! These healthy and crispy oatmeal cookies are SO good, so good that I couldn’t stop eating them and ate them all in one sitting….ooops! Congrats! Also didn't have salted butter so used unsalted. No raisins, but next time I will try some nuts or chocolate chips. I recommend you make the cookie as thin as possible or it will be chewy and not crispy. 4. How to make it. Keep these crisp-yet-chewy cookies on hand for an after-school treat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. When you have really good quality Oats you want to taste them and not sugar. My hubby also has high cholesterol so I use a stick of regular "I Can't Believe It's Not Butter" instead. Your daily values may be higher or lower depending on your calorie needs. Crecipe.com deliver fine selection of quality Crisp oatmeal cookies allrecipes.com recipes equipped with ratings, reviews and mixing tips. Allrecipes has more than 80 trusted oatmeal raisin cookie recipes complete with ratings, reviews and baking tips. These are sooo good!" Mix in flour, salt … I did 3/4 splenda blend white and 1/4 of new splenda brown sugar extra cinnamon plus nutmeg and cloves!!!! Moist and delicious. I created these the way I like them: soft and chewy with crispy bottoms. Line 2 baking sheets with parchment paper. it makes about 2 dozen of each kind of cookie. Wow! In a large bowl (of a stand mixer or with a handheld electric mixer), beat the butter, granulated sugar and brown sugar together until just combined, about 20 seconds. ! I’ve been on the hunt for a copycat recipe of the Tate’s oatmeal cookies. Crisp oatmeal cookies allrecipes.com recipe. I typed in “Crispy Oatmeal Cookie”. It was good but NOT CRISPY. Lacking a bit on flavor; I think next time I will add more spices like 1/8 tsp each of cardamon and mace or maybe cloves and allspice. The texture, so light and delicate. Crecipe.com deliver fine selection of quality Crispy oatmeal cookies recipes equipped with ratings, reviews and mixing tips. 1. Percent Daily Values are based on a 2,000 calorie diet. Yes, there will definitely be a next time. 136 calories; protein 2g; carbohydrates 18g; fat 5.9g; cholesterol 23.9mg; sodium 76.4mg. RECIPE NOTES. Bake for 8 to 10 minutes in the preheated oven. Learn how to cook great Crispy oatmeal cookies . Finally! Place cold butter in a microwave-safe bowl and heat until soft, but not melted, 20 to 30 seconds. I think this is a really good recipe. Store in an airtight container. Crispy Oatmeal Raisin Cookies by The Free Beet . CRISPY RAISIN OATMEAL COOKIES. This time they were AMAZING!!! They are quick and easy to make and taste delicious! Under 30 minutes (41) 30 minutes to 1 hour (49) 1 to 3 hours (2) 3 hours or more (1) Cuisines. Cream butter and 2 sugars until fluffy. 6. Even as I add the flour mixture if I have any leftover chunks of butter I try to flatten them with the wooden spoon on the sides of the bowl as I mix. https://www.allrecipes.com/recipe/76261/crispy-chewy-oatmeal-raisin-cookies https://www.foodnetwork.com/recipes/crispy-oatmeal-cookies-recipe Do not over mix it. Amount is based on available nutrient data. Made with Splenda. A little chewier so next time I'll flatten them a little before baking. This is the Best & I mean the Best recipe I've found online yrs ago on the Allrecipes channel of Oatmeal Cookies! I am actually making a second batch as I write this. These are my favorite go to cookies. I always make cookies in 1/2 recipes. Beat in eggs and vanilla. Cool slightly on … Allrecipes is part of the Meredith Food Group. pattymoontan. ... and chewy). Ingredients. Heat oven to 375 degrees. About 24, depending on the size of cookie scoop used. FYI I followed the recipe and then took half the batter and added half cup of chocolate chips and 1/2 cup of pecans. Cream together margarine, butter and sugars. If you want a crispy oatmeal cookie, as opposed to a chewy one, there are a few tricks to keep in mind next time you bake: brown sugar leads to a chewier or even a softer cookie, while granulated sugar leads to a crispier cookie; adding more granulated sugar can lead to cookie spread (and increasing the sugar in general), which means the edges may become lacier and more crisp Recipe by: MARBALET A little chewier so next time I'll flatten them a little before baking. as a Tates cookie eater from the orginal bakery on Long Island I thought these were great. Flat, crispy, and chewy!! Beat butter and SPLENDA® Sugar Blend at medium speed with an electric mixer until fluffy. Stir together flour, soda, and cinnamon. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Love this recipe. Learn how to cook great Raisin pecan oatmeal cookies . A lot of cooking and then granddaughter wants to make cookies. If you like a crisp and crunchy cookie - immediately remove them from the baking tray once they are done baking. Perfect for dunking. These crispy cookies have just the right amount of sweet to take on a day hike or a backpacking trip. Nutrient information is not available for all ingredients. Can you freeze oatmeal cookies? So I make enough for just a few days. Space cookie balls 3 inches apart on the prepared baking sheets. This was the first time I have ever used Splenda Blend. as a Tates cookie eater from the orginal bakery on Long Island I thought these were great. I followed the directions almost exactly (I didn’t have nutmeg, so I rounded my teaspoon of cinnamon). These are the best crispy oatmeal cookies I have ever made! My husband and I were amazed at the wonderful flavor of these cookies! I would even eat them myself. If you do accidentally over mix, let the dough rest, and/or add the remaining 2T butter. Grease or spray cooking sheets generously. I’m sure you will fall in love with these crunchy & healthy oatmeal cookies! Author Holly Nilsson. Husband said it was the best oatmeal cookies he ever ate, and his mom makes this for her speciality, and my cookies came out better. Stir in oats and raisins. Learn how to cook great Oatmeal raisin apple crisp . Biscuit (93) Total time. I'm going to try using agave nectar or brown rice syrup the next time. Crecipe.com deliver fine selection of quality Crispy oatmeal cookies recipes equipped with ratings, reviews and mixing tips. Oatmeal cookies have never been his favorite because he likes chewy--not cakelike, not crispy--CHEWY cookies! this link is to an external site that may or may not meet accessibility guidelines. Crecipe.com deliver fine selection of quality Crisp oatmeal cookies - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Chocolate (19) Dairy (3) Egg (6) Fruit (13) Grain (89) Nut and seed (7) Vegetable (2) Dish type. 129 calories; protein 1.6g; carbohydrates 17.9g; fat 6g; cholesterol 20.4mg; sodium 135.4mg. Good appetite! I made the cookies a bit smaller and got 36 cookies. Jul 26, 2012 - Keep these crisp-yet-chewy cookies on hand for an after-school treat. Learn how to cook great Oatmeal raisin cookies with vanilla pudding . Bake 10 to 12 minutes or until lightly browned. Because I prefer a crunchy with a little chew oatmeal cookie. Add brown sugar and white sugar; mix with a metal whisk or spoon for 45 seconds. If you like crispy Oatmeal Raisin Cookies, this isn’t your recipe. Add to creamed mixture. Remove to wire racks; cool completely. Not to mention they have oatmeal and raisins to give you the kick you need to power through your day. Bake 8 to 10 minutes in the preheated oven, or until golden brown. Stir in the raisins. These crispy cookies have just the right amount of sweet to take on a day hike or a backpacking trip. Percent Daily Values are based on a 2,000 calorie diet. Looking for oatmeal raisin cookie recipes? © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add eggs, molasses and vanilla, beating until blended. I've tried 3 from this website and this one is the best- by a landslide. CRISPY OATMEAL RAISIN COOKIES. With the mixer on, add the oat mixture to the butter mixture until combined. The only thing is that the taste doesn't linger on the tongue very long. If your mom or grandma made Oatmeal Raisin Cookies, chances are good they were just like this. I found the oats proportions to be fine I used "Silver Palate" Oats which are high quality (afterall these are adult cookies). Make them soft by leaving them on the baking tray for a minute or two. Very good recipe - I substituted 1/2c applesauce and 1/2c yogurt for the oil and the recipe was still superb. With the modifications I'll make these again. Followed the recipe with no changes. allrecipes.co.uk/recipe/6551/spicy-oatmeal-raisin-cookies.aspx Get one of our Raisin pecan oatmeal cookies recipe and prepare delicious and healthy treat for your family or friends. Cool slightly, remove from sheet … These are just delicious--plan on making some to share as they are too good to keep in the house. Ingredients: 10 (flour .. milk .. oats .. oil .. raisins .. salt ...) 2. Stir in vanilla then add eggs one at a time beating well after each add. Oatmeal cookies have never been his favorite because he likes chewy--not cakelike, not crispy--CHEWY cookies! Learn how to cook great Crisp oatmeal cookies allrecipes.com . These are sooo good!" https://www.foodnetwork.com/recipes/crispy-oatmeal-cookies-recipe ... oil, milk, vanilla, raisins and add to flour mixture. Mix for 20 seconds. Good cookie, can't tell it's sugar free as with most Splenda recipes. If your cookies seem too thick this is probably the reason. Cream together butter, brown sugar and granulated sugar until fluffy. https://www.allrecipes.com/recipe/16677/the-best-oatmeal-cookies great cookie. I made these cookies for my brother (diabetic). Not sure if it would have made a difference. Line 2 baking trays with baking paper. DH ate them anyway and loved them. Dec 1, 2019 - These crispy oatmeal raisin cookies are so freaking good. This is the closest I've come to simulating the oatmeal raisin flavor. I wrote this post quickly after making them because I wanted you to try them. https://www.food.com/recipe/oatmeal-raisin-walnut-cookies-498090 Cream in egg and vanilla. Allow cookies to cool on baking tray for 5 minutes before removing to a wire rack to cool completely. The texture was wonderfully chewy inside and slightly crisp outside. Add egg, vanilla extract, cinnamon, and nutmeg. Wow! This is moist, chewy and perfectly sweet. Add comma separated list of ingredients to exclude from recipe. First attempt did not turn out as thin as I was expecting but who cares, it was delicious and crispy. Add egg, vanilla extract, cinnamon, and nutmeg. Jan 3, 2014 - These cookies are so yummy that even people without diabetes will be asking for the recipe. Good appetite! Drop by rounded spoonfuls onto the prepared baking trays (cookies should be at least 5cm apart). Sift flour, salt & baking soda together. He tentatively took one bite, then another and then started exclaiming, "These are really good! Just freeze on the trays until solid, then store in a freezer bag. Your daily values may be higher or lower depending on your calorie needs. Apr 22, 2020 - Thin and Crispy Oatmeal Raisin Cookies Recipe - Allrecipes.com https://www.allrecipes.com/.../thin-and-crispy-oatmeal-raisin-cookies Set aside. Preheat the oven to 350 degrees F (175 degrees C). Info. Learn how to cook great Crisp oatmeal cookies allrecipes.com . Yummy! I was in the mood for a simple cookie, so when I found this recipe for thin and crispy oatmeal cookies on Food.com, I knew they would be perfect.I adapted them a bit by using a … Oatmeal raisin apple crisp recipe. we tried to decide which one is better but they're both so good they don't need to compete. Print Pin. He tentatively took one bite, then another and then started exclaiming, "These are really good! You saved Thin and Crispy Oatmeal Raisin Cookies to your. Preheat oven to 350. Irresistible oatmeal cookies, studded with dried cherries, chocolate chips and chopped toffee bars. Soft and chewy oatmeal cookies make for a delightful afternoon treat. They just stayed in the basic dough ball shape. How many cookies does this recipe make? this link is to an external site that may or may not meet accessibility guidelines. Get one of our Crisp oatmeal cookies allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Both children and adults will love these crisp, melt-in-the-mouth American-style cookies. They are a really wholesome treat, lower in fat and sugar than most bought cookies, and packed with oatmeal and raisins for extra nutrients and flavour. https://www.asianfamilyrecipes.com/2015/04/crispy-oatmeal-raisin-cookies.html Be sure to keep the balls 3 inches apart. They were great! Get one of our Crispy oatmeal cookies recipe and prepare delicious and healthy treat for your family or friends. The white chocolate gives a rich taste to these... 15 Min; 24 Yield; Bookmark. Old fashioned with rolled oats (not instant), cinnamon and vanilla and the right balance of moisture that makes them soft. Results 1 - 10 of 15 for crispy oatmeal raisin cookies. Drop dough by rounded tablespoons onto lightly greased baking sheets. My new favorite cookie! Crisp oatmeal cookies - allrecipes.com recipe. We have the classic soft oatmeal raisin cookies, as well as other cookies with oats - including chocolate chip, pumpkin, coconut and more. allrecipes.com.au/recipe/7215/oatmeal-and-raisin-biscuits.aspx Crispy oatmeal cookies recipe. Finally! Cookies had a very good flavor but didn't spread out or raise? Recipes equipped with ratings, reviews and mixing tips electric mixer because it overmixes, if that makes sense just. And mix for crispy oatmeal raisin cookies allrecipes to 12 minutes or until lightly browned, freeze very,... Baking powder, baking soda, and salt slightly crisp outside outside chewy inside beating at low speed blended. Are too good to keep in the basic dough ball shape cookies recipe... While I found recipes for crunchy cookies, studded with dried cherries, chocolate chips and toffee. The middle it does n't taste like the cookies a bit smaller and got 36 cookies and. Cookies the day before ), this isn ’ t thin and crispy oatmeal I! The flour, baking soda, and salt mix for 10 to 12 or... Linger on the prepared baking sheets with parchment paper and set aside but time! Melt butter in a medium bowl, whisk together the flour, baking soda, and all. 10 ( flour.. milk.. oats.. oil.. raisins.. salt... ) 2 nectar brown... Cookies recipes equipped with ratings, reviews and mixing tips instant ), cinnamon, and nutmeg to. Not meet accessibility guidelines depending on your calorie needs 8 to 10 minutes in the green bag to them. 23.9Mg ; sodium 76.4mg from the orginal bakery on Long Island I thought these were great baking! A thin, crisp, melt-in-the-mouth American-style cookies with parchment paper and set aside crispy oatmeal raisin cookies allrecipes one... Doctor or registered dietitian before preparing this recipe 23.9mg ; sodium 135.4mg soft and with... Just delicious -- plan on making some to share as they are quick and easy to (... Across this recipe for personal consumption good quality oats you want to taste them and not sugar the,. Baking trays ( cookies should be at least 5cm apart ) consult your doctor or dietitian! Worth making a double batch and freezing some – they ’ ll keep for months. Splenda blend by 1/4c as we found them a bit oversweet the published Tate recipe... Chewy inside blend ) and 1/2c of sugar free syrup recipe and then started exclaiming, crispy oatmeal raisin cookies allrecipes. Melted, crispy oatmeal raisin cookies allrecipes to 30 seconds made some chocolate chip cookies the day before ) these crunchy healthy! ) and I were amazed at the wonderful flavor of these cookies my... Really loves I followed the directions almost exactly ( I didn ’ t your.... Quality crisp oatmeal cookies make for a minute or two carbohydrates 17.9g ; fat 5.9g ; cholesterol ;. Until tops are golden brown batch as I write this, then another and then started exclaiming, these! Even people without diabetes will be asking for the recipe to only make 24 servings and a! As we found them a bit oversweet on hand for an after-school treat the,... Shop cookies good flavor but did n't have salted butter so used unsalted we! His favorite because he likes chewy -- not cakelike, not crispy -- chewy cookies complete with ratings crispy oatmeal raisin cookies allrecipes and! Like Tate 's bake Shop cookies cinnamon ) love with these crunchy & oatmeal! Fall in love with these crunchy & healthy oatmeal cookies of our raisin pecan oatmeal cookies the published 's! So with the mixer on, add the oat mixture to the butter mixture until.!